Food Waste Reduction
Mars Snacking and Unreasonable Group Expand Sustainable Food Innovation with 14 New Ventures
Mars Snacking and Unreasonable Group have selected 14 innovative food technology companies to address critical sustainability challenges in the global food system, focusing on reducing emissions, scaling sustainable ingredients, and developing natural alternatives.
Girl Scouts from Davie, Cooper City, and Southwest Ranches Earn Prestigious Gold Award for Community Impact
Five Girl Scouts have been honored with the Gold Award for their innovative projects addressing STEM education, environmental conservation, food waste, women's health, and youth physical activity, showcasing their leadership and commitment to community improvement.
Act Bar Launches at Sprouts, Bringing Sustainable Protein Innovation to Health-Conscious Consumers
Act Bar, a purpose-driven protein bar brand, expands its retail presence by joining Sprouts Farmers Market's Innovation Program in Colorado and New Mexico. The brand distinguishes itself through sustainable practices and community impact, offering upcycled grain protein bars that contribute to food waste reduction and hunger relief.